The table knife is a basic yet essential piece of cutlery for steak lovers, home cooks, and culinary enthusiasts alike. Its compact 100 mm blade and balanced profile make it comfortable to use and versatile across a wide range of food preparation tasks.
Hand forged from twisted Damascus steel with 80 layers of carbon steel 1095 and 15N20, this knife combines strength, flexibility, and a beautiful, unique pattern in every blade.
The blade’s shape and size make it ideal for slicing steak, tender cuts of meat, vegetables, fruit, and even cheese with ease and precision.
Made by hand in our small workshop in Galicia, each knife reflects artisanal craftsmanship and a dedication to quality.
🔧 Technical Information: - Hand forged Damascus steel – 80 layers - Carbon steel 1095 and 15N20 - Natural swamp oak handle - Blade length: 100 mm - Handle length: 100 mm - Total length: 200 mm - Weight: 53 g - Handmade in Galicia, Spain
🧼 Care Instructions: We recommend washing the knife by hand after each use and drying it immediately. DO NOT USE DISHWASHER. Over time the blade will naturally develop a patina — this does not affect performance or quality and is a characteristic of carbon steel.
